Soup and Bread

A community meal project based in Chicago

Soup is the medium

Soup is the medium

No soup today. Instead, here’s some supplemental reading. The other day someone from the DC trip was kind enough to send me a link to something she was talking about on the bus. Apparently  Bill […]

Feb, 11 · in Soup Miscellany

Beef, Leek, and Barley soup

Soup chef Diana Gurley sent along a link to this recipe, from the cute-as-pie  Smitten Kitchen, which she used as the foundation/inspiration for her own beef and barley mash-up. The stuff delivered to the bar […]

Feb, 08 · in Soup Recipes

Senate Soup

  From Celeste Dolan [Quoth Celeste, from the U.S. Senate website: “Bean soup is on the menu in the Senate’s restaurant every day. There are several stories about the origin of that mandate, but none […]

Feb, 07
Soup and Bread next week

Soup and Bread next week

There is NO SOUP AND BREAD NEXT WEEK. REPEAT: NO SOUP AND BREAD FEBRUARY 11. But feel free to stop by for a (scheduled-long-before-we-started-this-soup-business) Literary Death Match! Soup and Bread will return February 18; kick-ass […]

Feb, 06

Soup and Necks

(Apologies for the delay in posting — I’ve been hit with a yicky cold and all I want to do is lie around and, yup, eat soup.) This week’s Soup and Bread was a lot […]

Feb, 06

I continue to feel silly about Sam Kass

I have to go up to Evanston to babysit today, otherwise I would totally be skulking into Hull-House to scope out their Tuesday soup scene. Instead, here’s what the Tribune had to say last June. […]

Feb, 03

Mulefoot Pozole

From David Hammond [Says David: “Mulefoot hog (a heritage breed) yields excellent pork; you won’t find it at the big supermarkets, so I’d recommend using any fatty piece of pork, like a shoulder chop. For […]

Feb, 01

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