A community meal project based in Chicago
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Soup & Bread 2016: January 20
OK! Less nutsy turnout on January 13 than for our kickoff — for which we are both relieved and yet also wistful, because, well, if you didn’t come you missed out on some amazing soups […]
Parmesan Broth with Kale, White Beans, and Spicy Sausage
From Cyndi Fecher This broth was surprisingly rich, just salty enough, and just generally full of cheesy goodness — I’m craving it still. (And yes, that’s a cropped version of the same photo: Parmesan […]
Spicy Black Bean Soup With Sweet Crema
Our first recipe of 2016! From Jill Barron, of Mana Food Bar. Of course I didn’t get a photo … save for this one. The black bean soup is in the covered crock at the […]
Soup & Bread 2016: January 13
Soup & Bread has returned for its eighth year at the Hideout. At our kickoff event January 6 we raised a record $718 for the Common Pantry. Amazing. You are all amazing. At this rate we […]
Soup & Bread 2016: It begins
Soup & Bread returns for its eighth year at the Hideout! Join us January 6 (and every Wednesday for the next 13 weeks) for soups from some of Chicago’s best home cooks, and some fancy […]
Soup & Bread & Social Good
Dear friends: Over the last seven years of Soup & Bread, we’ve been asked the same simple questions again and again: “Is my donation tax deductible?” “Why don’t you become a 501(c)3 nonprofit?” “How can […]
A gentle reminder from Soup & Bread
Don’t forget that Soup & Bread 2016 starts January 6 at the Hideout — our eighth season! The schedule for cooks is filling up but there are still plenty of spots left. If you’d like to be on the roster, […]
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Recent Articles
- Soup & Bread Returns for 2026-27!
- Soup & Bread Forever
- SOUP MELTS ICE
- Soup & Bread & Thread 4/2
- Soup & Bread 2025: Jan. 8 @ The Hideout
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