Soup and Bread

A community meal project based in Chicago

Parmesan Broth with Kale, White Beans, and Spicy Sausage

  From Cyndi Fecher This broth was surprisingly rich, just salty enough, and just generally full of cheesy goodness — I’m craving it still. (And yes, that’s a cropped version of the same photo: Parmesan […]

Jan, 08 · in Soup Recipes

Spicy Black Bean Soup With Sweet Crema

Our first recipe of 2016! From Jill Barron, of Mana Food Bar. Of course I didn’t get a photo … save for this one. The black bean soup is in the covered crock at the […]

Jan, 07 · in Soup Recipes

Soup & Bread 2016: January 13

Soup & Bread has returned for its eighth year at the Hideout. At our kickoff event January 6 we raised a record $718 for the Common Pantry. Amazing. You are all amazing. At this rate we […]

Jan, 07

Soup & Bread 2016: It begins

Soup & Bread returns for its eighth year at the Hideout! Join us January 6 (and every Wednesday for the next 13 weeks) for soups from some of Chicago’s best home cooks, and some fancy […]

Dec, 29

Soup & Bread & Social Good

Dear friends: Over the last seven years of Soup & Bread, we’ve been asked the same simple questions again and again: “Is my donation tax deductible?” “Why don’t you become a 501(c)3 nonprofit?” “How can […]

Dec, 27

A gentle reminder from Soup & Bread

Don’t forget that Soup & Bread 2016 starts January 6 at the Hideout — our eighth season!  The schedule for cooks is filling up but there are still plenty of spots left. If you’d like to be on the roster, […]

Dec, 04

Soup & Bread 2016: Happy Friday the 13th

Soup & Bread returns to the Hideout  January 6 – March 30 for our eighth season of soup and sociability. Over those eight years we’ve raised more than $60,000 for local food pantries and hunger relief organizations in Chicago and across the country, […]

Nov, 13

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