Soup & Bread 2016: January 13

Soup & Bread has returned for its eighth year at the Hideout. At our kickoff event January 6 we raised a record $718 for the Common Pantry. Amazing. You are all amazing. At this rate we are well on track to crack our goal of raising another $10,000 in the next 12 weeks. We can do it, with your help!

For the week of January 13, our cooks include:

Cinnamon Cooper
Jesse Badger (Spoke & Bird)
Tom and Marie Theiss
Chelsea Dare and Leah Cooper
Joanna Stachon (Ada Street)
Charles Eure (Revolution Brewing)
and our neighbors, Local Foods — who will be making soup every damn week this year

Bread this year is donated by the wonderful bakers at Publican Quality Bread; and our DJs are the lovely Gwen and Jeremy Lemos. Kids (with parent or guardian) are welcome!

Each week we partner with a different food pantry–this week’s pay-what-you-can donations benefit Benton House, in Bridgeport. Join us! And if you can’t come in person, don’t forget that you can now make a tax-deductible donation to Soup & Bread via that button right over there on the left.

Thank you, and see you next week!