From Gillian McLennan Serves 10 Here’s another great recipe from January. What with the walnuts and the nutmeg and the squash, it’s got the nutty, earthy flavors of midwinter busting out all over. Gillian wrote […]
From the hands of Anna Heerwagen & Ethan Fischer Serves 10 Here it is, the first in what we optimistically hope to be a surging return to form and timeliness, an actual recipe from […]
From Melissa Crockett Serves 16 How can you resist a recipe when the first ingredient on the list is “one rotisserie chicken”? Melissa, another Milwaukee cook, is a massage therapist by day, and appears to […]
From Wen-Tyan Soo Serves 12-16 Not to play into Wisconsin stereotypes, but our Milwaukee Soup & Bread at the Sugar Maple was marked by an abundance of hearty bean- and sausage-oriented soups. Tyan, one of […]
From Jimmy’s No. 43 Serves many, many people Here’s another soup from Littlefield – albeit one that went unphotographed. So in lieu of a soup shot, here’s our gorgeous lineup of cooks again: Raquel, Cathy, […]
From Helen Rosner Serves 4-6 Good morning! We’re starting off the roundup of recipes from the road with this simple-yet-bracing recipe for carrot soup, courtesy of Saveur web editor Helen Rosner, who’s been a Soup […]
From Danielle and Jason Bitner Danielle and Jason — and adorable baby Hollis — brought this zesty “caulichowder” waaay back on March 9. Oops. Honestly, I’m not even sure this is the right photo, as […]